MyQuickRecipe collection
pork and seafood recipes
Explore fast pork and seafood recipes for weeknight variety, including simple skillet meals, quick fish dinners, shrimp, and more. Browse 27 recipes with clear steps and quick prep.
Garlic Butter Shrimp Pasta
This garlic butter shrimp pasta is one of the best shrimp pasta recipes for a quick, elegant dinner. Juicy shrimp are seared in garlicky butter and tossed with pasta and a splash of lemon for a dish that tastes like it came from a restaurant.
Pan-Seared Garlic Butter Pork Chops
These pan-seared garlic butter pork chops are proof that easy pork chops can still taste like a special occasion meal. A quick sear locks in juices, and a garlic butter baste adds rich, savory flavor in under 20 minutes.
Garlic Herb Roasted Pork Tenderloin
This garlic herb roasted pork tenderloin is an easy pork tenderloin recipe that looks impressive but takes minimal effort. A simple herb rub creates a flavorful crust while the inside stays tender and juicy.
Easy Slow Cooker Pulled Pork
This easy pulled pork practically cooks itself in the slow cooker, resulting in tender, juicy, flavorful meat that shreds perfectly for sandwiches, tacos, or bowls.
Easy Oven-Baked BBQ Pork Ribs
These easy oven-baked BBQ pork ribs are fall-off-the-bone tender with a sticky, caramelized barbecue glaze. No grill required, just a low, slow bake for melt-in-your-mouth results.
Easy Lemon Garlic Shrimp
This easy lemon garlic shrimp is light, bright, and ready in about 15 minutes. It's one of the fastest easy shrimp recipes for a quick dinner or appetizer.
Easy Shrimp Scampi
This easy shrimp scampi is buttery, garlicky, and tossed with linguine for a restaurant-quality dinner ready in about 20 minutes.
Air Fryer Pork Chops
These air fryer pork chops turn out juicy and perfectly seared with a golden crust, all in about 20 minutes without heating up the whole kitchen.
Air Fryer Pork Tenderloin
This air fryer pork tenderloin comes out juicy and perfectly cooked with a flavorful herb crust, ready in about 25 minutes with minimal cleanup.
15-Minute Skillet Pork Chops with Apples
These quick skillet pork chops are pan-seared until juicy and served with softened apples in a light pan sauce, ready in about 15 minutes.
15-Minute Shrimp Scampi
This quick shrimp scampi tosses tender shrimp and pasta in a garlicky white wine butter sauce, ready to serve in about 15 minutes.
Smothered Pork Chops with Onion Gravy
These smothered pork chops are seared until golden and simmered in a savory onion gravy, ready in about 35 minutes for a comforting dinner.
Balsamic Glazed Pork Tenderloin
This pork tenderloin is seared and roasted with a sweet-tangy balsamic glaze, coming together in about 30 minutes for an easy but special dinner.
Honey Garlic Pork Tenderloin Stir-Fry
This honey garlic pork stir-fry slices tenderloin thin for a fast-cooking, saucy dinner with a sweet-savory glaze, ready in about 20 minutes.
Skillet Garlic Pork Chops
These skillet garlic pork chops are seared and basted in a garlic herb butter for a simple, flavorful dinner ready in about 20 minutes.
Pork Fried Rice
This pork fried rice uses leftover rice and thinly sliced pork for a fast, restaurant-style stir-fry ready in about 20 minutes.
Pork Stir-Fry with Vegetables
This pork stir-fry combines thin-sliced pork and crisp vegetables in a savory garlic sauce, ready to serve over rice in about 20 minutes.
Slow Cooker Pulled Pork
This pulled pork cooks low and slow in a smoky-sweet barbecue sauce until fall-apart tender, ready to shred and pile onto buns.
Herb-Crusted Pork Loin Roast
This herb-crusted pork loin roast is coated in a garlic and herb rub, then roasted until juicy and golden, a simple but impressive Sunday dinner.
Slow-Roasted Pork Shoulder with Root Vegetables
This slow-roasted pork shoulder becomes fork-tender alongside caramelized root vegetables, a hearty Sunday dinner that mostly cooks itself in the oven.
Oven-Baked St. Louis Style Ribs
These oven-baked St. Louis style ribs are seasoned with a dry rub, baked until tender, and finished with a sticky barbecue glaze in about 2 hours.
Fall-Off-the-Bone Baby Back Ribs
These baby back ribs are baked low and slow until fall-off-the-bone tender, then finished with a sticky barbecue glaze, ready in about 3 hours.
Braised Country-Style Pork Ribs
These braised country-style pork ribs become fork-tender in a savory barbecue braising liquid, cooked low and slow in the oven for about 2 hours.
Garlic Butter Shrimp Skillet
This garlic butter shrimp skillet cooks tender shrimp in a rich, garlicky butter sauce in about 10 minutes, perfect served with crusty bread for dipping.
Shrimp Fried Rice
This shrimp fried rice combines tender shrimp with vegetables and day-old rice for a fast, restaurant-style stir-fry ready in about 20 minutes.
Shrimp Stir-Fry
This shrimp stir-fry combines tender shrimp and crisp vegetables in a savory garlic sauce, ready to serve over rice in about 15 minutes.
Creamy Cajun Shrimp Pasta
This creamy shrimp pasta is coated in a rich Cajun-spiced cream sauce with tender shrimp, ready to serve in about 25 minutes.