15-Minute Shrimp Scampi

What you'll need

• 1 lblarge shrimp, peeled and deveined
• 8 ozlinguine or spaghetti
• 3 tablespoonsbutter
• 1 tablespoonolive oil
• 4 clovesgarlic, minced
• 1/2 cupwhite wine or chicken broth
• 2 tablespoonslemon juice
• for garnish chopped parsley

Let's cook

1. 1Cook the pasta in salted boiling water according to package directions; drain, reserving 1/2 cup pasta water.
2. 2Heat olive oil and 1 tablespoon butter in a large skillet over medium-high heat and sauté the garlic for 30 seconds.
3. 3Add the shrimp and cook for 2-3 minutes per side until pink and opaque; remove and set aside.
4. 4Pour in the wine or broth and lemon juice, simmering for 2 minutes, then whisk in the remaining butter.
5. 5Toss the pasta and shrimp in the sauce, adding pasta water as needed, and garnish with parsley before serving.