Ground Beef and Rice Burritos

What you'll need

• 1 lbground beef
• 2 tablespoonstaco seasoning
• 2 cupscooked rice
• 1 cuprefried beans
• 1.5 cupsshredded cheese
• 4large flour tortillas
• salsa and sour cream for serving

Let's cook

1. 1Brown the ground beef in a skillet over medium-high heat, breaking it up as it cooks; drain excess fat.
2. 2Stir in the taco seasoning and a splash of water, simmering for 2-3 minutes.
3. 3Warm the tortillas slightly so they roll easily.
4. 4Layer rice, refried beans, seasoned beef, and cheese down the center of each tortilla.
5. 5Fold in the sides and roll tightly into a burrito.
6. 6Serve with salsa and sour cream.