Ground Beef & Beef · Easy
Easy Cheesy Hamburger Casserole
This easy hamburger casserole layers seasoned ground beef, pasta, and melty cheese for a filling, budget-friendly dinner that the whole family will love.
15Prep min
30Cook min
45Total min
What you'll need
- 1.5 lbsground beef
- 1/2 cupyellow onion, diced
- 2 clovesgarlic, minced
- 2 cupstomato sauce
- 1 can (14.5 oz)diced tomatoes
- 1 teaspoonItalian seasoning
- 12 ozegg noodles or elbow macaroni, cooked
- 2 cupsshredded cheddar cheese
- to tastesalt and black pepper
Let's cook
- 1Preheat the oven to 350F and grease a 9x13-inch baking dish.
- 2In a large skillet, cook the ground beef, onion, and garlic over medium-high heat until browned. Drain excess fat.
- 3Stir in the tomato sauce, diced tomatoes, Italian seasoning, salt, and pepper, and simmer for 5 minutes.
- 4Fold in the cooked noodles and half the cheese.
- 5Transfer the mixture to the prepared baking dish and top with the remaining cheese.
- 6Bake for 20-25 minutes, until bubbly and the cheese is melted and golden.
Make it yours
- Add sauteed mushrooms or bell peppers for more vegetables.
- Use ground turkey for a leaner version.
- Swap cheddar for mozzarella for a different flavor.
Good with
- A simple green salad
- Garlic bread
- Steamed broccoli
Frequently asked questions
Good questions, answered.
Can I make this ahead and bake later?
Yes, assemble it up to a day ahead, cover, and refrigerate, then bake when ready, adding a few extra minutes to the bake time.
Can I freeze leftovers?
Yes, this casserole freezes well for up to 3 months.



