Air Fryer Baked Potato on a plate

Air Fryer · Easy

Air Fryer Baked Potato

Air fryer baked potatoes have a crispy skin and fluffy interior in about 40 minutes, much faster than a conventional oven.

Loading rating…
5Prep min
40Cook min
45Total min
  • 4 mediumrusset potatoes, scrubbed
  • 1 tablespoonolive oil
  • to taste salt
  • as desiredtoppings: butter, sour cream, chives, cheese
  1. 1Preheat the air fryer to 400°F (204°C).
  2. 2Pierce each potato several times with a fork, then rub with olive oil and sprinkle with salt.
  3. 3Place the potatoes directly in the basket, spaced apart.
  4. 4Air fry for 35-40 minutes, flipping halfway, until a fork slides in easily.
  5. 5Slice open, fluff the inside, and add your favorite toppings.

Make it yours

  • Load with chili and cheese for a hearty meal.
  • Top with broccoli and cheddar for a vegetarian option.
  • Use smaller potatoes and reduce the cook time by about 10 minutes.

Good with

  • Chili or pulled pork for loaded potatoes
  • A simple green salad
  • Steamed broccoli

Good questions, answered.

Why pierce the potatoes?

Piercing lets steam escape as they cook, preventing the potatoes from bursting.

How do I know the potato is done?

A fork or skewer should slide into the center with little resistance.

Made this recipe?

Share a star rating and comment. We’ll verify your email address, then review submissions before they appear here. Email verification confirms inbox access, not that you cooked the recipe.

Loading approved reviews…

The code, rating, and comment fields stay visible below. Request a code to unlock them.

Your name appears publicly if your review is approved. Your email address stays private.

Your rating
Add a photo (optional)

No Replit sign-in is needed. Request and enter your email code before choosing a photo. Photos stay private until the review is approved.