Air Fryer · Easy
Air Fryer Asparagus with Garlic and Parmesan
This air fryer asparagus is tender-crisp with lightly charred tips in about 8 minutes, finished with garlic and parmesan for an easy elegant side.
What you'll need
- 1 lbasparagus spears, trimmed
- 1 tablespoonolive oil
- 2 clovesgarlic, minced
- to taste salt and black pepper
- 3 tablespoonsgrated parmesan cheese
- lemon wedges for serving
Let's cook
- 1Preheat the air fryer to 390°F (199°C).
- 2Toss the asparagus with olive oil, garlic, salt, and pepper.
- 3Arrange in a single layer in the basket.
- 4Air fry for 6-7 minutes, shaking halfway, until tender-crisp with lightly charred tips.
- 5Sprinkle with parmesan cheese and serve with lemon wedges.
Make it yours
- Wrap spears in prosciutto before air frying.
- Add red pepper flakes for a spicy version.
- Top with toasted pine nuts for crunch.
Good with
- Grilled steak or salmon
- Pasta with olive oil and garlic
- A light spring dinner spread
Frequently asked questions
Good questions, answered.
Do I need to peel the asparagus?
No, just trim the woody ends; peeling isn't necessary for air frying.
How thin should the spears be?
Medium spears work best; very thin ones may cook faster, so check a minute or two early.
Keep cooking
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