Air Fryer · Easy
Air Fryer Chicken Taquitos
These air fryer chicken taquitos are rolled tight and turn golden and crunchy in about 10 minutes, with a fraction of the oil of frying.
What you'll need
- 12small corn or flour tortillas
- 2 cupscooked shredded chicken
- 1 cupshredded cheese
- 1 tablespoontaco seasoning
- 1/4 cupsalsa or diced green chiles
- as neededcooking spray
Let's cook
- 1Mix the shredded chicken with cheese, taco seasoning, and salsa or green chiles.
- 2Warm the tortillas slightly so they roll without cracking, then place a spoonful of filling along one edge and roll up tightly, securing with a toothpick if needed.
- 3Preheat the air fryer to 400°F (204°C).
- 4Arrange the taquitos seam-side down in a single layer and spray lightly with cooking spray.
- 5Air fry for 8-10 minutes, turning halfway, until golden and crisp.
- 6Serve with your favorite dipping sauces.
Make it yours
- Use shredded beef or pork instead of chicken.
- Make a vegetarian version with black beans and cheese.
- Add pickled jalapeños to the filling for heat.
Good with
- Guacamole and sour cream
- Salsa verde
- A simple rice and bean side
Frequently asked questions
Good questions, answered.
Why warm the tortillas first?
Warming makes them pliable so they roll tightly without tearing or cracking.
Do I need toothpicks?
Rolling tightly and placing seam-side down usually holds them shut, but a toothpick adds insurance if they seem loose.
Keep cooking
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