Air Fryer · Easy
Air Fryer Hash Browns
These air fryer hash browns are golden and crispy on the outside with a tender center, made from frozen patties or shredded potatoes in about 12 minutes.
What you'll need
- 4frozen hash brown patties
- as neededcooking spray
- to taste salt
Let's cook
- 1Preheat the air fryer to 400°F (204°C).
- 2Lightly spray both sides of the frozen hash brown patties with cooking spray.
- 3Arrange in a single layer in the basket.
- 4Air fry for 10-12 minutes, flipping halfway, until deeply golden and crisp.
- 5Season with salt and serve hot.
Make it yours
- Use shredded fresh potatoes formed into patties instead of frozen.
- Top with shredded cheese in the last 2 minutes of cooking.
- Serve with a fried egg on top for a breakfast stack.
Good with
- Ketchup or hot sauce
- Scrambled eggs and bacon
- A breakfast sandwich
Frequently asked questions
Good questions, answered.
Should I thaw the hash browns first?
No, cooking straight from frozen gives the crispiest results.
Can I use shredded hash browns instead of patties?
Yes, press them into a thin, even layer or small patties before air frying so they cook evenly.
Keep cooking
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